By the Bay

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The orchestra has the day off by the Bay today, so I’m not going to pester anyone for an update, but after seeing sterling reports of Friday night’s Adams-Mahler concert, I thought this quote from the brilliant jazz pianist Vijay Iyer was appropriate: “Music is made of us listening to each other.”

 

From the Desert to the Bay

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The orchestra left the bright skies of Palm Desert Friday morning for the clouds and rain of Berkeley in the afternoon. I reached second violinist Andrea Jarrett just after she and her fellow musicians had reached the hotel. “We can’t see anything past the hotel,” she told me. “Yesterday in Palm Desert we faced the mountains.”

Andrea Jarrett. Palm Desert view.
Andrea Jarrett. Palm Desert view.

Last night’s concert at the McCallum Theatre “was awesome,” she said. “The hall was kind of dry,” she reported, “but as challenging as that was I think it made us listen more closely and we played tighter. The concert was almost sold out so there was a lot of energy. I find we’re getting settled into the pieces. We don’t have to count so frantically in the John Adams’ [Saxophone Concerto] because we’re feeling more comfortable.”

Andrea Jarrett. Berkeley view.
Andrea Jarrett. Berkeley view.

Many of the musicians of the St. Louis Symphony are serious foodies. Andrea offered up a not-so-serious, yet delicious sounding culinary discovery: Dole Whip. “Yesterday my boyfriend and I were on the main drag of Palm Desert and discovered it. They take Dole pineapple juice and whip it into soft serve.”

Friday night it’s Adams and Mahler Symphony 5 again at UC-Berkeley’s Zellerbach Hall. Then a day off for the ensemble that remains to play Messiaen’s From the Canyons to the Stars Sunday afternoon. Andrea is among those. “We’re hoping to do a lot of food/coffee exploring. Plus, I knit in my spare time and there’s a yarn shop really close to the hotel. There’s a particular brand of yarn I found on Instagram, and they have it there. Very hipster yarn.”